Quinoa Salad with Mango Chutney - Plant Based Cooking

Ingredients

• 1/2 cup uncooked quinoa (rinsed)
• 1 cup water
• 1/2 cup red onion (diced)
• 1/2 cup red pepper (diced)
• 2 green onions (sliced)
• 1/2 small cucumber (peeled and diced)
• 1/2 apple (chopped)
• 1/3 cup raisins
• 2 cloves garlic minced
• 1/3 cup slivered almonds (optional)
• 2 tbsp mango chutney (store-bought or homemade)
• 1/3 tsp garam masala
• 1/2 tsp curry powder
• juice from 1/2 lemon
• 2 tbsp apple cider vinegar
• 1 tsp maple syrup
• salt and black pepper (to taste)