Cabbage Fried Rice – Light, Crunchy & So Flavorful | Joyful Cook

Ingredients

• 4 turkey wings (or chicken, beef, or your choice of protein)
• 1 small onion, chopped
• 1 tablespoon green seasoning (parsley, basil, and other greens blended together)
• 2 seasoning cubes
• 1 teaspoon salt
• 1 teaspoon curry powder
• 1 teaspoon thyme
• 1 teaspoon grated garlic
• 1 teaspoon grated ginger
• 4 cups water
• 2 cups basmati rice (or long-grain parboiled rice)
• 4 cups boiling water
• 2 tablespoons garlic butter (or regular butter)
• 1 tablespoon oil
• 1 medium onion, chopped
• 2 spring onions, chopped
• 1 large carrot, peeled and diced
• 1 small cabbage, shredded
• 1 smoked beef sausage, chopped (or chicken, beef, gizzard, or liver)
• 1 teaspoon oregano & basil mix
• 1 teaspoon seasoning cubes
• 1 teaspoon ground pepper (adjust to taste)