Cabbage Fried Rice – Light, Crunchy & So Flavorful | Joyful Cook

Name: Cabbage Fried Rice – Light, Crunchy & So Flavorful | Joyful Cook
Total time: 40 min
Ingredients: 4 turkey wings (or chicken, beef, or your choice of protein); 1 small onion, chopped; 1 tablespoon green seasoning (parsley, basil, and other greens blended together); 2 seasoning cubes; 1 teaspoon salt; 1 teaspoon curry powder; 1 teaspoon thyme; 1 teaspoon grated garlic; 1 teaspoon grated ginger; 4 cups water; 2 cups basmati rice (or long-grain parboiled rice); 4 cups boiling water; 2 tablespoons garlic butter (or regular butter); 1 tablespoon oil; 1 medium onion, chopped; 2 spring onions, chopped; 1 large carrot, peeled and diced; 1 small cabbage, shredded; 1 smoked beef sausage, chopped (or chicken, beef, gizzard, or liver); 1 teaspoon oregano & basil mix; 1 teaspoon seasoning cubes; 1 teaspoon ground pepper (adjust to taste)

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Discover how to make flavorful and healthy Cabbage Fried Rice. This light, veggie-packed dish is perfect for lunch, dinner, or meal prep. Ready in minutes!

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Ingredients

4 turkey wings (or chicken, beef, or your choice of protein)
1 small onion, chopped
1 tablespoon green seasoning (parsley, basil, and other greens blended together)
2 seasoning cubes
1 teaspoon salt
1 teaspoon curry powder
1 teaspoon thyme
1 teaspoon grated garlic
1 teaspoon grated ginger
4 cups water
2 cups basmati rice (or long-grain parboiled rice)
4 cups boiling water
2 tablespoons garlic butter (or regular butter)
1 tablespoon oil
1 medium onion, chopped
2 spring onions, chopped
1 large carrot, peeled and diced
1 small cabbage, shredded
1 smoked beef sausage, chopped (or chicken, beef, gizzard, or liver)
1 teaspoon oregano & basil mix
1 teaspoon seasoning cubes
1 teaspoon ground pepper (adjust to taste)