Miso-Glazed Bacon and Asparagus Recipe | Tyler Florence | Food Network
Get Miso-Glazed Bacon and Asparagus Recipe from Food Network
Ingredients
- 1 bunch asparagus
- 7 strips smoked bacon, cut in 1/2
- 1/4 cup Shiro miso paste (white miso paste)
- 1/2 cup mirin rice wine
- 1 tablespoon lemon juice
- Pinch lemon zest
- 1 tablespoon sugar
- Bamboo toothpicks, soaked in water
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