Chocolate BBQ Ribs with Dark Beer Recipe
These chocolate ribs are glazed with a rich stout beer sauce for a sweet, smoky and unexpected BBQ favorite. A must-try for rib lovers.
Ingredients
- 3 tablespoons brown sugar
- 1 tablespoon cacao
- 1 tablespoon chili powder
- 1 tablespoon paprika
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- Ground pepper, to taste
- 2 full rack of pork ribs (about 5lbs total)
- 1 red onion, finely chopped
- 1/2 chipotle pepper in adobo sauce, seeds removed
- Olive oil
- 1/2 cup Noire de Chambly beer from Unibroue
- 1/4 cup black chocolate milk from Natrel
- 1/2 cup ketchup
- Juice from 1/2 lime
- 2 tablespoons brown sugar
- 2 tablespoons 70% black chocolate, finely chopped
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