Easy Drop Danish | Simple Pastry Recipes | MYO Danish
This light, flaky danish recipe is sinfully simple to prepare and is a fabulous way to use up the last few spoonfuls of jam at the bottom of the jar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocerybudget101.com.
Ingredients
- 2 c. Bisquick-type Mix
- 1/4 c. cold butter, chopped in tiny bits
- 2 tbsp. sugar
- 2/3 c. milk
- 1/4 c. preserves or jam, (any flavor you want)
- 2/3 c. powdered sugar
- 1 tbsp. warm water or milk
- 1/4 tsp. vanilla or almond extract
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