Spicy Orange Pecans - Kitchen Wrangler | Melissa Guerra
Spicy Orange Pecans are amazing when sprinkled over salads or cheese platters, but are delicious as a sweet and spicy snack too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- 1 1/2 cups powdered sugar (187g)
- 2 tbsp. cornstarch (14g)
- 1 tsp. cinnamon (2g)
- 1/2 tsp. cayenne pepper (4g) or 2 tsp Tabasco sauce (10ml)
- 1/8 tsp. salt (1g)
- 2 tbsp. orange peel, freshly grated (12g)
- 2 egg whites, slightly beaten
- 3 tbsp. freshly squeezed orange juice (45ml)
- 4 cups shelled pecans (460g)
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