Thick-bottomed Sausage Pizza Recipe
When staying at home, you have to find something to do for yourself! Today we are going to make pizza
Keywords
- Thick-bottomed Sausage Pizza
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Fork
- Steamer basket
- Chef's knife
- Cutting board
- Pastry brush
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Aluminum foil
- Parchment paper
- Stove
- Pot
Ingredients
- 120g High fan
- 80g milk
- 3g salt
- 4g yeast
- 10g Sugar
- 10g butter
- Some Sausage
- Some green pepper
- Some Red chili
- Some Haricot vert
- Some Cheese
- Some ketchup
- Some Fish intestines
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