CHOC CHERRY GOJI CHEESECAKES
A healthy treat has never looked so deliciously perfect!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tropeaka.com.
Cooking tools:
- Food processor
- Blender
- Cake pan
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 1/2 cups almonds
- 1/2 cup coconut flakes
- 1 tbsp Tropeaka Cacao Powder
- 1 tbsp coconut sugar
- Pinch of salt
- 1 cup cashews, soaked overnight
- 1/2 cup coconut cream (scooped out from a chilled can of full-fat coconut milk)
- 1/4 cup coconut oil, melted
- 1 tbsp Tropeaka Goji Berry Powder
- 3 tbsp lemon juice
- 1/2 tsp vanilla extract
- 3/4 cup frozen cherries, defrosted
- Optional: If you want your cheesecakes to be bright pink then add in a small slice of fresh beetroot!
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