Pomegranate dressing - Good Food Middle East

Name: Pomegranate dressing - Good Food Middle East
Ingredients: 4 tbsp pomegranate juice (or make juice from seeds of ½ pomegranate, whizzed in a blender, then sieved); 4 tbsp extra-virgin olive oil; 2 tbsp white wine vinegar; seeds from ½ pomegranate; ½ tsp caster sugar

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Toss together this easy vinaigrette with your favorite couscous, rice, or green salad—enjoy it fresh or store it in the fridge for up to 5 days.

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Ingredients

4 tbsp pomegranate juice (or make juice from seeds of ½ pomegranate, whizzed in a blender, then sieved)
4 tbsp extra-virgin olive oil
2 tbsp white wine vinegar
seeds from ½ pomegranate
½ tsp caster sugar