Lamb Chops in a Garlic Butter Sauce with Peas | PriMade Food
Succulent lamb chops in a garlic butter sauce with peas—marinated for flavor and cooked to perfection. Perfect for a special dinner!
Ingredients
- 2 cup McCain Peas
- Oil and butter
- 1 small onion diced
- 3 tbsp Herby Garlic butter
- chopped parsley or coriander
- 3 potatoes cut into thick wedges
- 3 tbsp Worcestershire sauce
- 1 &1/2 cup Chicken stock
- 1 kg lamb chops
- 2 tbsp BBQ seasoning
- 2 tbsp ginger and garlic paste
- 1 tbsp mixed herbs
- chilli flakes
- 2 tsp chopped thyme
- salt and pepper
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