Mummy Baked Brie in Puff Pastry - Mind Over Munch
This mummy brie appetizer is the perfect addition to a spooky party spread! A fun Halloween baked brie in puff pastry ‘mummy wrappings.’
Ingredients
- 1 sheet frozen puff pastry (8.65oz) (thawed 20-40 minutes)
- ½ cup all-purpose flour ((enough to flour surface))
- 8 oz wheel of brie
- 2 mini pepperonis ((optional))
- 2 black olive slices
- ketchup or hot sauce ((as glue))
- 1 egg
- 1 Tbsp milk of choice
- crackers
- celery sticks
- baby carrots
- whatever you like!
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