Jam Tart Pastries - Splenda Sweeteners
Jam Tart PastriesJam Tart PastriesMakes18 piecesPrep Time15 minCook Time15 minTotal Time30 minCalories71Made withSplenda Granulated Sweetener Ingredients150 g (5½ oz) flour40 g (1½ oz) butter40 g...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at splenda-me.com.
Ingredients
- 150 g (5½ oz) flour
- 40 g (1½ oz) butter
- 40 g (1½ oz) lard or white vegetable fat
- 1 egg yolk
- 2-3 tablespoons cold water
- 12 tablespoons SPLENDA® jam
- 1 tablespoon SPLENDA® Granulated
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