Easy Plantain Chips Recipe - How To Make Baked Plantain Chips
Crunchy delights with just 3 core ingredients, baked plantain chips can be ready in 30 minutes and seasoned however you'd like: salty, sweet, or spicy!
Keywords
- baking
- cocktail party
- dairy-free
- gluten-free
- healthy
- heart-healthy
- low-cost
- tailgate
- vegan
- vegetarian
Ingredients
- 2 green plantains, rinsed, peeled, and sliced on the bias into 1/8”-thick ovals
- 2 tbsp. neutral oil (such as canola, sunflower, or peanut)
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 tsp. granulated sugar
- 1/4 tsp. ground coriander
- 1/8 tsp. ground cayenne
- 1/4 tsp. smoked paprika
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. MSG
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