Chocolate Caramel Cookies | deZaan
Chocolate shortbread cookies with rich velvety chocolate flavour finish
Ingredients
- 500g Unsalted Butter
- 450g Castor Sugar
- 220g Pasteurised Egg Yolk
- 150g deZaan Rich Terracotta Cocoa Powder
- 620g Plain Flour
- 2g Salt
- 300g Castor Sugar
- 50g Glucose
- 50g Butter
- 300g Double Cream
- 1g Salt
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