Pumpkin purée

Pumpkin purée

www.jamieoliver.com

Pumpkin and marshmallows is a North American Thanksgiving classic. It might sound like a crazy combo, but it’s delicious.

View full recipe on www.jamieoliver.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.

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Ingredients

  • 2 butternut squash (1.2kg each)
  • 1 teaspoon coriander seeds
  • 1 teaspoon fennel seeds
  • ½ teaspoon sweet paprika
  • 2 pinches of ground cinnamon
  • 25g unsalted butter
  • 2 tablespoons maple syrup
  • 100g marshmallows
  • 6 sprigs of fresh thyme
  • olive oil

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