Easy Rum Cake recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Mariann This is an easy recipe for a rum-soaked cake filled with walnuts and a rum glaze.
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Cooking tools:
- Bundt pan
- Oven
- Mixing bowl
- Saucepan
- Spoon
- Measuring cup
- Measuring spoon
- Fork
- Serving platter
- Cooling rack
Ingredients
- 1 cup chopped walnuts
- 1 (18.25 ounce) package yellow cake mix
- 1/2 cup dark rum
- 4 eggs
- 1/2 cup water
- 1/2 cup vegetable oil
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1/2 cup butter
- 1/8 cup water
- 1/2 cup white sugar
- 1/4 cup rum
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