Ground Turkey and Cream Cheese Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb Ground Turkey
• 8 oz Cream Cheese (softened)
• 1 cup Shredded Cheddar Cheese
• 1 cup Diced Tomatoes (drained)
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 1 tsp Salt
• 1/2 tsp Black Pepper