Hauntingly Delicious Bake Spooky Sugar Cookies in 42 Minutes

Ingredients

• 2 ¾ cups (345 g) all-purpose flour
• 1 tsp (5 g) baking powder
• ½ tsp (3 g) baking soda
• ½ tsp (3 g) salt
• 1 cup (227 g) unsalted butter, room temperature
• 1 ½ cups (300 g) granulated sugar
• 1 large egg
• 1 tsp (5 ml) vanilla extract
• ½ tsp (2 ml) almond extract (optional)
• Royal icing or colored sprinkles in spooky designs (optional)