Pasta salad dressing - Astray Recipes
Combine all ingredients in a jar, and cover tightly. Shake vigorously until well mixed. Yields 1-¼ cups.
Ingredients
- ½ cup Green onions, sliced
- ⅓ cup Red wine vinegar
- ⅓ cup Vegetable oil
- ⅓ cup Olive oil
- 2 tablespoons Parsley, fresh, chopped
- 2 Cloves garlic, minced
- 2 teaspoons Dried whole basil
- 1 teaspoon Dried whole dillweed
- 1 teaspoon Salt
- ½ teaspoon Pepper
- ½ teaspoon Sugar
- ½ teaspoon Dried whole oregano
- 1½ teaspoons Dijon mustard
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