Banana Gingerbread with Vanilla Glaze Recipe
Banana bread meets wintertime spices of gingerbread in this delicious loaf recipe that's topped with a pretty vanilla glaze for a finishing touch.
Ingredients
- cooking spray
- 2 large ripe bananas
- 0.66666668653488 cup packed dark brown sugar
- 0.5 cup molasses
- 0.5 cup vegetable oil
- 2 eggs
- 0.25 cup milk
- 2 cups all-purpose flour
- 2 teaspoons ground ginger
- 1.5 teaspoons ground cinnamon
- 1.25 teaspoons baking soda
- 0.5 teaspoon ground cloves
- 0.5 teaspoon ground allspice
- 0.25 teaspoon salt
- 2 tablespoons milk
- 1 tablespoon light corn syrup
- 1 tablespoon butter, melted
- 1.5 cups confectioners' sugar
- 1 teaspoon vanilla extract
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