Air-Fryer Southern-Style Chicken | Reader's Digest Canada
"I call this America’s best-loved air-fryer chicken recipe. The secret is in the herby, golden brown breading that makes the chicken super moist and flavourful." —Elaina Morgan, Rickman, Tennessee
Keywords
- Not Set
Ingredients
- 2 cups crushed Ritz crackers (about 50)
- 1 tbsp minced fresh parsley
- 1 tsp garlic salt
- 1 tsp paprika
- 1/2 tsp pepper
- 1/4 tsp ground cumin
- 1/4 tsp rubbed sage
- 1 large egg (beaten)
- 1 broiler/fryer chicken (cut up, 3 to 4 pounds)
- Cooking spray
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