Chicken, Sweet Potato & Spinach Puree
Chicken, sweet potato (purple variety), pear, and spinach puree offer a smooth, flavorful dinner or lunch with hidden veggies. Perfect for little ones and packed with nutrients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onehandedcooks.com.au.
Ingredients
- 100g chicken breast or tenderloin, chopped
- 1 cup sweet potato, chopped (I used white flesh sweet potato)
- 1/4 pear, peeled and chopped (or 1 tablespoon of pear puree)
- 3/4 cup water
- 1 medium zucchini, chopped
- a handful of baby spinach leaves, washed
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