Easy One-Pot Beef Stroganoff | Food Town

Name: Easy One-Pot Beef Stroganoff | Food Town
Ingredients: 1 pound boneless beef sirloin steak or top round steak, 3/4-inch thick, cut into thin strips; 1/2 teaspoon paprika; 1 tablespoon vegetable oil; 1 medium onion, chopped (about 1/2 cup); 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Cream of Mushroom Soup; 3/4 cup reduced fat (2%) milk; 3/4 cup Swanson® Beef Broth; 4 cups uncooked wide egg noodles; 1/3 cup sour cream or plain yogurt; 1 tablespoon chopped fresh parsley

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This modern twist of a classic dish is made in one pot and super easy. A creamy and savory recipe that the whole family will love.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.

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Ingredients

1 pound boneless beef sirloin steak or top round steak, 3/4-inch thick, cut into thin strips
1/2 teaspoon paprika
1 tablespoon vegetable oil
1 medium onion, chopped (about 1/2 cup)
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Cream of Mushroom Soup
3/4 cup reduced fat (2%) milk
3/4 cup Swanson® Beef Broth
4 cups uncooked wide egg noodles
1/3 cup sour cream or plain yogurt
1 tablespoon chopped fresh parsley