Mixed Berry Crumble Recipe

Ingredients

• 550g (1 ¼ lb) (3 cups) mixed berries, such as blackberries, raspberries, strawberries, blackcurrants, and redcurrants (fresh or frozen)
• 4 - 6 tbsp caster sugar
• 175g (6 oz) (1 cup) plain flour
• 100g (4 oz) (8 tbsp), diced and chilled Kerrygold Pure Irish Salted Butter
• 4 tbsp light brown sugar
• 4 tbsp finely chopped almonds
• Lightly whipped cream or vanilla ice cream, to serve