Ingredients
- Drinks
- 3 kiwi (peeled, sliced)
- 7 mint leaves
- 3 Tbsp fresh lime juice
- 2 oz. simple syrup
- 2 oz. white rum
- 8 oz. lime sparkling water
- Mint leaves for garnish
- Divide this mixture into the two glasses with kiwi and ice. Pour 4 ounces sparkling water into each glass, then garnish with kiwi slices and a few mint sprigs. ~Enjoy!
- Kiwi
- Fall Vegetable Sheet Pan Roast
- Persimmon Salad
- Ruth’s Pasta Broccoli Dish
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