Stashcook | Caribbean-Inspired Pork Tacos with Pineapple, Slaw and Cilantro Crema
Jerk-spiced pork will leave you salivating for more! From the fresh pineapple, to the citrusy slaw and cilantro crema, mix and match your favourite toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 250 g Ground Pork
- 6 unit Flour Tortillas
- 170 g Coleslaw Cabbage Mix
- 56 g Onion, chopped
- 1 tbsp Jerk Spice Blend
- 7 g Cilantro
- 1 unit Chicken Broth Concentrate
- 1 unit Lime
- 1 unit Jalapeño
- ½ tsp Sugar*
- 1/8 tsp Salt and Pepper*
- 1 1/2 tbsp Oil*
- 1 tbsp Soy Sauce
- 6 tbsp Sour Cream
- 56 g Hot Pepper
- 0.19 tsp Salt*
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