Oats Cocoa Cookies: Fudgy Texture - Baker Recipes

Oats Cocoa Cookies: Fudgy Texture - Baker Recipes

baker.recipes

Discover these fudgy oats cocoa cookies that stay soft for days. This recipe delivers rich chocolate punch and crispy oat flecks in just 20 minutes total time.

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Ingredients

  • 2 cups (180g) Old Fashioned Rolled Oats
  • 1 cup (125g) All-Purpose Flour
  • 1/2 cup (45g) Unsweetened Cocoa Powder
  • 1 tsp Baking Soda
  • 1/2 tsp Sea Salt
  • 1/2 cup (113g) Unsalted Butter, melted
  • 3/4 cup (150g) Light Brown Sugar, packed
  • 1/4 cup (50g) Granulated Sugar
  • 1 Large Egg
  • 1 tbsp Vanilla Extract

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