Dry Rye Penicillin | St. George Spirits
Add the Dry Rye Gin, lemon, simple, and ginger to a tin filled 3/4 full with ice. Shake for 10 seconds, then strain into a tumbler over a large cube of…
Keywords
- ginger
- candied
- simple
- strain
- tumbler
- slowly
- barspoon
- floats
- garnish
- piece
- filled
- seconds
- large
- baller
- lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stgeorgespirits.com.
Ingredients
- 2 oz St. George Dry Rye Gin
- 3/4 oz fresh lemon juice
- 3/4 oz 1:1 simple syrup
- 1/4 oz ginger juice
- 1/4 oz Baller American Single Malt Whiskey
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