Green Peas Rice Recipe
Savour the fusion of long-grained rice, green peas, and spices in Green Peas Rice. A quick and vibrant recipe promising a delicious escape for your taste buds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pressure cooker
- Spice grinder
- Skillet
- Pot
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Stove
- Serving bowl
Ingredients
- 1 cup Long-Grained Rice
- Marble-sized Tamarind Ball
- 1 cup Green Peas (shelled)
- 1 Small Potato (peeled and chopped fine)
- 2 Small Brinjals (chopped fine)
- 1 Capsicum (chopped fine)
- 1 tsp Turmeric Powder
- Salt to taste
- 2 tsp Oil
- 3 tbsp Coriander Seeds
- 2 tbsp Black Gram Dal
- 3 tbsp Bengal Gram Dal
- 1/2 tsp Asafoetida Powder
- 5 Red Chillies
- 3 tbsp Oil
- 2 tsp Mustard Seeds
- 1 tsp Black Gram Dal
- 1 tsp Bengal Gram Dal
- 1 Dry Red Chilli (halved)
- Few Curry Leaves
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