Eggnog Pumpkin Pie | Foodtalk
This velvety eggnog pumpkin pie spiced with cinnamon, nutmeg, ginger and cloves is the perfect dessert to add to your holiday spread this year. It's super simpl…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- One 9" pie crust *store bought or homemade
- 1 15oz can pumpkin puree
- 2 large eggs
- 1 cup eggnog
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/3 cup sugar
- 1/3 cup packed brown sugar *dark or light
- 1 teaspoon vanilla
- 1 tablespoon corn starch
- Whip cream *optional topping
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