Blueberry Muffins - Penguin Books Australia
Perhaps my very favorite muffin is blueberry. This has been the case since I owned a little cottage in the Berkshires with my then-husband, Andy.
Ingredients
- 2 cups unbleached all-purpose flour
- ½ teaspoons baking powder
- ½ teaspoon kosher salt
- 3 cups fresh blueberries
- 1 stick (½ cup) unsalted butter, softened
- 1 cup sugar, plus 1 tablespoon for sprinkling
- 2 large eggs vanilla extract
- ½ cup whole milk
- Pinch of ground mace, for sprinkling
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