Gluten Free Chocolate Cake Recipe | Dr. Oetker
Gluten Free Chocolate Cake Recipe: Indulge in a luxurious gluten-free chocolate cake that also happens to be vegan. Discover a dessert that’s suitable for all your family and friends. - One of...
Ingredients
- 50 g Dr. Oetker Fine Dark Cocoa Powder
- 250 g Gluten Free Plain Flour
- 200 g Ground Almonds
- 2 Dr. Oetker Ground Arrowroot Sachets
- 20 g Dr. Oetker Baking Powder
- 350 g Dark Brown Soft Sugar Free Of Lumps
- 1 tsp Salt
- 350 g Tofu Drained
- 400 ml Sunflower Oil
- 20 ml Dr. Oetker Madagascan Vanilla Extract
- 75 g Raspberries
- 75 g Blackberries
- 75 g Cherries
- 150 g Dr. Oetker 72% Extra Dark Chocolate
- 250 g Unsalted butter
- 1 tsp Dr. Oetker Madagascan Vanilla Extract
- 500 g Icing Sugar
- 35 g Dr. Oetker Fine Dark Cocoa Powder
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