Lasagna Burger Stack with Cheese and Italian Flavors (Easy 45-Min Recipe)

Lasagna Burger Stack with Cheese and Italian Flavors (Easy 45-Min Recipe)

recipebyme.com

Golden ciabatta, juicy patties, lasagna noodles and creamy cheese deliver layers of bold Italian-inspired flavor.

View full recipe on recipebyme.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipebyme.com.

Share this recipe:

Cooking tools:

  • Oven
  • Broiler pan
  • Chef's knife
  • Saucepan
  • Stove
  • Cast iron skillet
  • Spatula
  • Plate
  • Pot
  • Colander
  • Measuring spoon
  • Cutting board
  • Garlic press
  • Mixing bowl
  • Tongs
  • Cooling rack
  • Aluminum foil

Ingredients

  • 1 ciabatta bun
  • 1 tablespoon unsalted butter
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Black pepper, to taste
  • 14 ounces canned crushed tomatoes
  • Salt, to taste
  • Red pepper flakes, to taste
  • Oregano, to taste
  • 1/3 pound ground beef, divided
  • 1/4 pound hot Italian sausage
  • 1 lasagna noodle, boiled and drained
  • 3 slices mozzarella cheese
  • 1 tablespoon ricotta cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This