How to Make Dough: Your All-Purpose Baking Buddy!
Learn how to make dough like a pro! This easy, all-purpose dough is perfect for pizza, pies, bread & more. Get my tips for baking brilliance! #doughrecipe
Ingredients
- 1 cup (240ml) warm water (105-115°F / 40-46°C)
- 1 teaspoon (5g) granulated sugar
- 2 1/4 teaspoons (7g) active dry yeast (1 packet)
- 2 1/2 cups (315g) all-purpose flour, plus more for dusting
- 1 teaspoon (6g) salt
- 2 tablespoons (30ml) olive oil, plus more for greasing the bowl
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