Parmesan Herb Cloud Bread | epicuricloud (Tina Verrelli)
A grain-free, gluten-free, keto friendly "bread" made of whipped egg whites and egg yolks beaten with cream cheese and some seasonings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuricloud.com.
Ingredients
- 4 large eggs (separated (see tips))
- 1/4 teaspoon cream of tartar
- 3 ounces cream cheese (softened)
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard powder
- 1/2 teaspoon Italian seasoning
- 1 tablespoon grated parmesan cheese
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