Masala-roasted Potatoes recipe | PCC Community Markets

Ingredients

• 1 lemon, juiced
• 1/2 teaspoon turmeric
• 1/2 teaspoon paprika
• 1/4 teaspoon cracked black pepper
• 1/2 teaspoon kosher salt
• 4 cloves garlic, crushed
• 3 tablespoons extra virgin olive oil
• 1 pound Yukon gold potatoes, washed thoroughly with skins left on and cut in wedges
• 1/4 cup cilantro leaves, roughly chopped