Low Carb Strawberry Shortcake Overnight Oats-Low Calorie and Gluten-Fr – Protein Milkshake
Transitioning into the summer season, it is the perfect time to eat your fruits as they are in season- we considered a couple of recipes but decided to combine our love of one of our favorite summer...
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Cooking tools:
- Blender
- Mason jar
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 serving Strawberry Shortcake or Cupcake Batter Protein Milkshake
- 1/2 cup old fashioned rolled oats
- 1/2 cup plant milk (unsweetened)
- 1/2 cup chopped strawberries
- 1/4 cup plain Greek yogurt
- 1 teaspoon maple syrup or honey
- 1/2 teaspoon vanilla or almond extract
- Optional: Strawberries for garnish
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