Homemade Pizza · African Food Network

Homemade Pizza · African Food Network

afrifoodnetwork.com

Pizza dough shaped, topped with sauce, cheese and whatever else you want, and baked hot. No country is claimed here, though pizza is Neapolitan in origin…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.

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Ingredients

  • 1 lb pizza dough, shop-bought or homemade
  • 1/2 to 1 cup sauce, tomato, white sauce or another spread
  • 2 to 3 cups toppings, sautéed onions, sautéed mushrooms, pepperoni, cooked sausage, cooked bacon, diced peppers or leftover vegetables
  • 1 to 2 cups cheese, shredded or sliced, mozzarella, Monterey Jack, provolone or fontina
  • Cornmeal or flour, for dusting (optional)

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