Gluten Free Sloppy Joes
Gluten-free beef burger with onion, red pepper, and tomato sauce, served on toasted gluten-free buns. Perfect for those following a gluten-free diet!
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Toaster
Ingredients
- 1 Tbsp olive oil
- 1 1/2 Lb. ground beef
- 1 Onion (medium)
- 1 Red pepper (chopped)
- 1 Tbsp GF Worcestershire sauce
- 2 Cups tomato sauce
- 2 Tbsp tomato paste
- 4 GF Buns
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