Grilled Balsamic Vinegar and Garlic Mixed Vegetables Recipe

Name: Grilled Balsamic Vinegar and Garlic Mixed Vegetables Recipe
Total time: 20 min
Ingredients: 1 cup extra-virgin olive oil; 1/4 cup balsamic vinegar; 3 1/2 tablespoons chopped fresh basil; 1 tablespoon minced garlic; 1 1/2 teaspoons salt; 3/4 teaspoon freshly ground black pepper; 1 large eggplant, ends trimmed, sliced lengthwise into 1/3-inch-thick slices (about 10-12 oz); 1 pound yellow squash and zucchini, ends trimmed and sliced lengthwise into 1/4-inch-thick slices; 1 pound white button mushrooms, cleaned with stems removed; 1 red bell pepper, seeded and halved

foodal.com

Whenever you fire up the grill for your entree, be sure to make these grilled balsamic garlic mixed vegetables to go alongside it. Get the recipe on Foodal.

View full recipe on foodal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.

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Measuring cup
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Wooden skewer
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Ingredients

1 cup extra-virgin olive oil
1/4 cup balsamic vinegar
3 1/2 tablespoons chopped fresh basil
1 tablespoon minced garlic
1 1/2 teaspoons salt
3/4 teaspoon freshly ground black pepper
1 large eggplant, ends trimmed, sliced lengthwise into 1/3-inch-thick slices (about 10-12 oz)
1 pound yellow squash and zucchini, ends trimmed and sliced lengthwise into 1/4-inch-thick slices
1 pound white button mushrooms, cleaned with stems removed
1 red bell pepper, seeded and halved