Mozzarella Bites Recipe
Since we’re such big fans of cheese, we had to introduce you to this recipe for mozzarella bites. Instead of the usual stick shape, we fry tiny balls of cheese for a bite-size twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Plate
- Paper towel
- Mixing bowl
- Slotted spoon
Ingredients
- 1 cup neutral, for frying
- Two (16-ounce) containers bocconcini
- ½ cup all-purpose flour
- 1 egg, lightly beaten
- 1½ cups bread crumbs
- Kosher salt
- 3 tablespoons chopped fresh parsley, for garnishing
- 1 cup marinara sauce, warmed for dipping
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