Flatbread – Homesteadin' In The City

Ingredients

• 1 packet (2 1/4 tsp) dry active yeast
• 3/4 cup warm water (around 110 degrees F)
• 1 1/2 tsp Sugar in the Raw
• 1/2 cup plain Greek yogurt (as full fat as you can find, though non fat is fine)
• 2 tsp salt
• 3 tbsp olive oil
• 3 - 4 cups flour
• 1 egg