Tawa Fried Pepper Fish in Banana Leaves | Pepper Meen Pollichathu

Ingredients

• 3 Mackerel Fish (or any other fish according to your taste)
• ½ tsp Turmeric Powder
• 1 ½ tsp Pepper powder
• Salt to taste
• 2 Onions
• 15 Shallots
• 4 Green Chilli
• 2 Tomato
• 1 ½ Ginger (inch piece)
• 1 Garlic (pod)
• A few curry leaves
• 1 cup Coriander Leaves
• 1 tsp Pepper Powder
• Oil for frying
• Wilted Banana leaves to wrap the fish