Tex-Mex Skillet Fried Rice Recipe - BettyCrocker.com
A little bit fried rice and a little bit beef taco, this skillet mashup is a quick and easy dinner option that’s easy to customize with all your favorite taco toppings.
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 1/2 cup water
- 1/4 cup vegetable oil
- 1 cup diced yellow onions
- 1 medium red bell pepper, diced
- 1 cup Cascadian Farm™ frozen organic sweet corn
- 1/2 teaspoon salt
- 3 cups cooked white rice
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 1 cup shredded Monterey Jack cheese (4 oz)
- Diced avocado
- Fresh cilantro leaves
- Sliced green onions
- Salsa
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