Smoky Tempeh Bacon - Plant-Based Cooking

Name: Smoky Tempeh Bacon - Plant-Based Cooking
Total time: 50 min
Ingredients: 1 (8-ounce) package tempeh (nothing but soybeans); 1/4 cup low-sodium tamari ((or low-sodium soy sauce)); 2 tbsp date syrup; 1 tbsp molasses; 2 tsp liquid smoke ((Sub with 1 teaspoon smoky paprika if you don't want to use liquid smoke.)); 1 tsp onion powder; 1/2 tsp garlic powder; 1/8 tsp freshly ground black pepper

www.plantbasedcooking.com

This delicious smoky tempeh bacon is especially good as a BLT sandwich or the perfect addition to your savory dishes.

View full recipe on www.plantbasedcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.

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Ingredients

1 (8-ounce) package tempeh (nothing but soybeans)
1/4 cup low-sodium tamari ((or low-sodium soy sauce))
2 tbsp date syrup
1 tbsp molasses
2 tsp liquid smoke ((Sub with 1 teaspoon smoky paprika if you don't want to use liquid smoke.))
1 tsp onion powder
1/2 tsp garlic powder
1/8 tsp freshly ground black pepper