Broccoli Cheese Patties with Crunchy Coating
Crispy broccoli and cheese patties with a golden crust, savory cheddar, and flavorful herbs. Ideal for appetizers or light meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Ingredients
- 3 cups fresh broccoli florets, finely chopped or grated
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 2 large eggs
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons all-purpose flour
- 2 tablespoons olive oil
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