Rhubarb pie recipe – Recipe
Ingredients - 1½ cups Sugar - 2 tablespoons Flour - 1 tablespoon Butter - Pinch of Salt - 2 Egg - 4 cups Rhubarb - Unroll and fill Pie Crust - Dash of Nutmeg
Ingredients
- Sugar: 1½ cups
- Flour: 2 tablespoons
- Butter: 1 tablespoon
- Salt: Pinch of
- Egg: 2
- Rhubarb: 4 cups
- Pie Crust: Unroll and fill
- Nutmeg: Dash of
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