Pork and Pasta Skillet Supper | Smithfield
This Pork and Pasta Skillet Supper combines tender Smithfield pork with pasta and a rich tomato blend for a comforting, one-pan meal. It’s a simple way to bring satisfying flavor to the table with...
Ingredients
- Signature Fresh Ground Pork 80/20, 1 lb.
- 1 whole medium onion, chopped
- 8 oz. tomatoes (pasta ready)
- 8 oz. tomato sauce
- 1 whole small yellow squash OR zucchini sliced into half moons
- 1 1/2 cup(s) penne pasta OR other small pasta shape, not cooked
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