Fast vegie spaghetti - Munno Para Foodland
Quick and easy veggie spaghetti with a 10-minute prep and cook time, perfect for a healthy dinner.
Ingredients
- 500g spaghetti or other pasta
- 2 teaspoons vegetable oil
- 1 small onion, thinly sliced
- 1 small carrot, thinly sliced
- 1 stick celery, thinly sliced
- 1/2 capsicum, seeded and cut into small dice
- 1 small zucchini, cut into small rounds
- 570g tomato based pasta sauce
- 1/4 cup grated Parmesan cheese
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